Pullman Cairns International is a premier five-star destination in Tropical North Queensland, renowned for its elegant hospitality, world-class facilities, and exceptional culinary experiences. As part of the global Accor network, the hotel prides itself on delivering innovative, high-quality cuisine that reflects both international standards and local produce.
Our kitchen team is recognised for its professionalism, creativity, and commitment to excellence, fostering an environment where chefs are supported to develop their skills and progress their careers. With a strong focus on teamwork, consistency, and passion for food, Pullman Cairns International offers an exciting opportunity to be part of a respected culinary operation within a premium hotel setting.
We’re looking for a qualified and versatile, Full-Time Commis Chef to join our vibrant kitchen team at Pullman Cairns International. This hands-on role is perfect for someone passionate about food, eager to grow, and ready to contribute to a dynamic and supportive culinary environment.
You’ll work closely with senior chefs across a range of kitchen sections, preparing high-quality dishes and ensuring every plate reflects our commitment to excellence. With guidance and training, you’ll have the opportunity to develop your skills while contributing to a fast-paced, high-standard culinary operation.
What You’ll Do:
We are looking for candidates who are passionate about growth and development and committed to making a meaningful impact within our team. If you’re driven to elevate the guest experience and contribute to the success of a premier 5-star hotel, we want to hear from you.
You’ll bring:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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