Signia by Hilton Orlando Bonnet Creek is looking for a Coffee Shop Supervisor to join their dynamic Food and Beverage team for their outlet called “Muse”! This one-of-a-kind property boasts 12 different dining options, over 1000 guest rooms, 231,000 sq. ft. of flexible meeting space, with 3 ballrooms, 34 meeting rooms, 2 dedicated boardrooms, and unique outdoor spaces.
The ideal candidate will ideally hold comparable experience, as a Supervisor in a hotel setting, has a strong customer service background with excellent multitasking skill and has a great personality. Experience within a fast-paced environment is highly preferred. We are looking for someone with a who is ready to assist our guests with anything that may arise.
Shift Pattern: Full availability with schedules, weekends and holidays as needed.
Pay Rate: $23.00 per hour.
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
*Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
What will I be doing?
As a Restaurant Supervisor, you would be responsible for assisting management in the direction and administration of a restaurant in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
https://jobs.hilton.com/apac/en/job/HOT0C9OI/Coffee-Shop-Supervisor-Muse-Signia-by-Hilton-Orlando
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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