Meeting & Events Operations

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Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

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Meeting & Events Operations

Job Description

 

As an Employee Meeting & Events Operations, you are responsible for the operational execution of meetings and events together with the Food & Beverage Manager. You ensure that every event runs smoothly and meets the high quality standards of Radisson Blu.

Your responsibilities include:

  • Setting up and breaking down meeting and event rooms according to the agreed event schedule and floor plans
  • Executing events based on the established event function sheet / run-of-show
  • Monitoring the quality of service, operations, and guest experience
  • Ensuring compliance with hygiene, safety regulations, and work procedures
  • Serving and replenishing coffee breaks in meeting rooms and foyers
  • Assisting with lunches and dinners for meeting and event guests, often buffet-style in Haven Restaurant
  • Supporting Food & Beverage operations during banqueting events and ensuring a clean, professional presentation

 

Qualifications

 

What We Are Looking For

  • Affinity with hospitality, events, and Food & Beverage;
  • A hands-on, flexible, and proactive attitude;
  • Strong organizational and communication skills;
  • Ability to remain calm and solution-oriented during busy moments;
  • Willingness to work flexible shifts, including evenings and weekends;
  • Experience in a similar role is a plus, but not required.

https://radissoncareers.com/job/employee-meeting-and-events-operations-in-schiphol-rijk-netherlands-jid-32751

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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