Mandarin Oriental Ritz, Madrid is seeking a dedicated Waiter / Waitress to join our elite Food & Beverage team.
Are you a master of your craft, leading with pride and precision? Do you thrive in a dynamic, collaborative team that values integrity and excellence? At Mandarin Oriental, we embrace a growth mindset and are committed to creating extraordinary experiences. We invite you to become a part of our exceptional journey.
Mandarin Oriental Ritz, Madrid is an iconic 5-star luxury hotel located in the heart of the capital, renowned for its classic elegance and impeccable service. This luxurious Belle Époque palace, located in Madrid’s famous Art Triangle and boasting over a century of history, is a symbol of style and elegance. Guests also enjoy an urban oasis with wellness and spa facilities, beautiful public areas and curated experiences designed for comfort and excellence—ideal for both leisure and business travelers seeking a distinguished stay in Madrid.
About The Role
As a Waiter / Waitress at Mandarin Oriental Ritz, Madrid, you will deliver flawless front-of-house service across our restaurants and events. You will work closely with the Kitchen, Sommelier and Banqueting teams to ensure timely execution, impeccable presentation and memorable guest experiences.
Key Responsibilities
What We Expect From You
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Key Responsibilities Responsible to Head of Department/ Assistant Head of Department. Responsible for Assistant Banquet Manager, Banquet Supervisor, Banquet Waiter / Waitress. Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal appearance and hygiene at all times. […]
Key Responsibilities All rules & regulations are strictly adhered within the hotel including hotel’s policy on fire and safety as well as hygiene regulations including HACCP. The sales are driven to the outlet’s full potential and that budget is adhered to. A High quality of product and service is maintained in the outlet. The outlet […]
Key Responsibilities Responsible for Banquet Supervisor, Waiter / Waitress. Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal appearance and hygiene at all times. Assist in leading the outlet efficiently in costs and expenses, constantly delivering the […]
The Waitstaff is responsible to ensure guests receive professional, courteous, and efficient service at all times. He/she will warmly welcome and seat guests, present menus, answer inquiries, and offer thoughtful recommendations and upselling alternatives based on a thorough knowledge of the menu. He/she will take orders and serve food and beverages according to established standards […]
