Romazzino a Belmond Hotel in stunning Costa Smeralda for the season 2026 is looking for a talented Chef de Rang to join our team.
The ideal candidate is willing to provide authentic, experiences in a world-renowned destination to our guests, demonstrating care, confidence, curiosity and community.
Reporting to the Restaurant Manager, he/she will have experience working in fine dining and/or luxury restaurants environments, and will display great passion for food, beverages and wines, along with luxury service.
The position is based in Porto Cervo, Costa Smeralda, Sardinia and the contract is full time.
You must possess the legal right to work in Italy/EU.
Responsabilities:
Requirements
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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