Mandarin Oriental, Lago di Como’s F&B Outlet Supervisor is in charge of managing the outlet’s daily operations together with the Outlet Manager, ensuring that the company’s high-quality standards are always met.
Duties and responsibilities:
Requirements:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
The Landmark Mandarin Oriental, Hong Kong is looking for a Bar Manager – Champagne Bar to join our F&B Service team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become […]
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