As a leading hotel in the luxury market, Waldorf Astoria Beverly Hills is looking for a Cook I to join the Culinary Team at this beautiful property!
This Forbes 5-Star, AAA 5-Diamond hotel has 170 rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets. This includes a new Italian Tuscan Steakhouse, a rooftop restaurant, lobby lounge, and in-room dining.
At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community.
Want to learn more? Hotel Website, Instagram, Facebook
Classification: Full-Time
Shift: Various – must be available to work weekdays, weekends, and holidays.
Pay Rate: The pay rate for this role is 28.97 and is based on applicable and specialized experience and location.
https://jobs.hilton.com/apac/en/job/HOT0CE19/Cook-I-Main-Kitchen-Waldorf-Astoria-Beverly-Hills
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Commis de Cuisine (m/f/d) Heidelberg Marriott Hotel The way to a person’s heart is through their stomach – a career through Marriott! As a Commis de Cuisine (m/f/d), you are, above all, a gourmet with an inventive spirit! Whether it’s perfectly grilled steaks in our “Grill16,” small delicacies for our exclusive “Executive Lounge,” or international […]
Job Description We are seeking a talented and visionary Chef de Cuisine to lead our culinary team at our Turkish restaurant in Phu Quoc, Vietnam. As the kitchen leader, you will be responsible for creating exceptional dining experiences that showcase Turkish flavours, whilst maintaining the highest standards of quality and innovation. Develop and implement innovative […]
Amazing opportunity to work under our Executive Chef Peleg Miron and join one of the world’s largest hospitality companies as well as one of the most diverse and renowned restaurant groups in the world! As a leading hotel in the luxury market, Waldorf Astoria Beverly Hills is looking for a Cook I to join the Culinary Team at […]
Starting Wage: $17/hr A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. What will I be doing? As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the […]