About the location:
Overlooking the Venetian Lagoon and just steps from Piazza San Marco, Danieli, a Four Seasons Hotel, Venice is an iconic property offering elegant, spacious accommodations. The historic hotel showcases majestic Venetian architecture dating back to the 14th century. Guests can also enjoy spectacular views of Venice’s landmarks from the rooftop Restaurant Terrazza Danieli.
About the Role:
The Sommelier elevates the dining experience through expert wine knowledge, personalized recommendations, and refined service. This role supports the restaurant’s beverage program while embodying the Four Seasons commitment to exceptional hospitality and guest engagement.
What You Will Do:
What You Bring:
What We Offer:
Schedule & Location:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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