Shift Pattern: Must be able to work nights, weekends, and holidays.
Pay Rate: $12.25 per hour
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Respond to guest requests in a timely, friendly and efficient manner Ensure knowledge of menu and restaurant promotions and specials Take guest food and/or beverage orders and input orders in appropriate point-of-sale system Retrieve and deliver food and beverage orders in a timely manner Ensure guest satisfaction throughout the meal service Serve alcoholic/non-alcoholic beverages in […]
A Restaurant Host/Hostess is responsible for welcoming guests and escorting them to their seats for dining in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Restaurant Host/Hostess, you would be responsible for welcoming guests and escorting them to their seats for dining in the […]
As a Food and Beverage Attendant, you will be responsible for upholding the highest quality standards for the food and beverage (Food and Beverage) operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. You will work with your Team Members to deliver a high quality service experience that […]
The ideal candidate will possess the following: A minimum of 1 year experience as a server Banquet server experience highly preferred The ability to work a varied schedule that includes weekends and holidays Previous bartending experience is a plus! Schedule: This role requires open availability including days, nights, weekends and holidays. Pay Rate: $17.00/hr plus applicable gratuities The […]
The ideal candidate will possess the following: A minimum of 3 years as a front of house server, bartender or lead. Ideally in an upscale, fast-paced restaurant Previous managerial or supervisory experience Strong beverage knowledge Proactive and hands-on approach Customer focused attitude Hotel experience strongly preferred Open availability including weekends and holidays Schedule: Varied to […]
