Signia by Hilton Orlando Bonnet Creek is looking for a Food and Beverage and Recreation Supervisor to join their dynamic Food and Beverage team and supervise the daily operations for Recreation, Beech and Harvest Bistro, occasionally! This one-of-a-kind property boasts 12 different dining options, over 1000 guest rooms, 231,000 sq. ft. of flexible meeting space, with 3 ballrooms, 34 meeting rooms, 2 dedicated boardrooms, and unique outdoor spaces.
The ideal candidate will hold comparable experience, as a F&B Supervisor in a hotel/resort setting for at least 1 year, has a strong customer service background with excellent multitasking skill and has a great personality. Experience within a fast-paced environment is highly preferred. We are looking for someone with a who is ready to assist our guests and Team Members with anything that may arise. In this role, you will need to be able to handle long periods of time standing and walking and being outdoors. The approx. number of Team members under supervision per shift is about 25 Team Members.
Shift Pattern: Full availability with schedules, weekends and holidays as needed, with shifts starting as early as 7AM and ending as late as 11PM.
Pay Rate: $23.00 per hour.
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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