Inspiration, Recognition & Reward
As a valued Sofitel Ambassador, you will be immersed in a world of refined privileges and bespoke rewards. Enjoy privileged access to an international portfolio of luxury accommodation, exceptional dining, and curated lifestyle experiences. Daily touches of indulgence; from preferred-rate artisan coffee to a thoughtfully designed Ambassador dining menu, elevate the everyday.
Your growth is equally important to us. Through a distinguished learning platform blending expert knowledge with tailored development, we support your evolution as a culinary leader within a culture that celebrates excellence, individuality and ambition.
Step into the world of elevated hospitality as our Food and Beverage Team Leader, where you will set the tone for truly memorable experiences, ensuring every guest journey is seamless, elegant, and filled with personal touches that make each stay magnifique.
Leading with warmth and inspiration, you will empower your team to exceed service and revenue goals through coaching, encouragement, and hands-on support. You will oversee flawless food and beverage service, collaborate effortlessly across departments, and gracefully handle guest feedback, turning every interaction into an opportunity to delight.
With a keen eye for detail, you will maintain impeccable presentation, ensure mise-en-place and stock are always perfect, and safeguard financial integrity with confidence. Your expert product knowledge and polished, approachable leadership will elevate every moment in Club Millesime, creating an experience that is both luxurious and warmly memorable.
You are a passionate and inspiring leader, driven by a genuine love for luxury hospitality and a dedication to creating memorable guest experiences. With an exceptional eye for detail and a commitment to excellence, you bring 1-2 years’ experience in Food & Beverage or Club Lounge leadership, delivering service that feels both seamless and deeply personal. Your presence exudes confidence and warmth, allowing you to connect effortlessly with guests while guiding your team to perform at their very best.
Impeccably presented and radiating the sophistication of the Sofitel brand, you lead with poise, professionalism, and approachability. Flexible and dependable, you thrive in a dynamic, rotating roster including weekends and public holidays.
You hold a current RSA certificate to ensure every service is delivered safely, elegantly, and to the highest standard of care, and hold full Australian working rights, allowing you to work with us without restriction.
If you are passionate about hospitality and take pride in delivering elevated service, we would love to hear from you!
Our Commitment to Diversity & Inclusionhttps://careers.accor.com/global/en/job/food-and-beverage-team-leader-club-millesime-in-sofitel-sydney-darling-harbour-sydney-australia-jid-83828
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and […]
Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to […]
Our jobs aren’t just about setting up tables and chairs for our guests to use during a banquet or meeting. Instead, we want to create an atmosphere that is memorable and unique. Our Event Support Experts take the initiative and deliver a wide range of services that allow our events to go off without a […]
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. […]
JOB DESCRIPTION Before you get started…Yes, we do have the BEST Team Member Travel Program with HUGE discounts on hotel rooms for our Team Members! And Hilton was voted the #1 Best Workplace in Australia in 2025 according to Great Place To Work! Why you will love working for Hilton! 110 exceptionally discounted travel nights per year for you, your friends or family […]
