Food & Beverage Porter

Your Team and Working Environment

Since 1915, Fairmont Hotel Macdonald has effortlessly delivered timeless luxury in the heart of Edmonton. Nestled above the river valley, the hotel’s charm and elegance have earned it recognition as one of the city’s most sought-after locations, as well as the prestigious MICHELIN Key 2025 and Condé Nast Traveler 2025 Readers’ Choice Awards. World-class service awaits our guest’s every need. Our dedicated team is delighted to assist with a variety of personalized services to ensure guest comfort and convenience are our top priorities.  Edmonton’s castle offers award-winning, locally-inspired dining, a multi-level health club facility, unforgettable meetings and events, and fairy-tale weddings.  At Fairmont Hotel Macdonald, our team takes pride in creating memorable experiences for every occasion. With over a century of hospitality excellence and deep community connections, we continue to uphold the high standards of service that have defined the hotel for generations.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Food & Beverage Porter (Seasonal Full Time until October 1, 2026)

As a Food & Beverage Porter with Fairmont Hotel Macdonald, you will be an ambassador for the exceptional service and flavours that are hallmarks of our restaurant and lounge experience. Your warm, attentive guest service and passion for mixology is worth raising a glass to!

What you will be doing: 

Reporting to the Assistant Restaurant Manager, responsibilities and essential job functions include but are not limited to the following:

• Consistently offer professional, friendly and engaging service
• Follow all safety and sanitation policies when handling food and beverage
• Assist with a steady flow of the bar, assisting the bartenders in all operations of mixing cocktails.
• Prepare mixer, cut fruit, receive requisitions, check par levels, refill mixers, get ice, run food, and collect and dispose of garbage
• Maintain proper condition and cleanliness of service areas and equipment
• Retrieve requisitions and participate in the deep cleaning of the outlet
• Additional duties as necessary and assigned

Physical Aspects Include But Are Not Limited To:

• Constant standing and walking throughout shift
• Frequent lifting and carrying up to 50 lbs
• Occasional kneeling, pushing, pulling, lifting https://careers.accor.com/global/en/job/food-and-beverage-porter-seasonal-full-time-until-october-1-2026-in-fairmont-hotel-macdonald-edmonton-canada-jid-93930