Waldorf Astoria Seychelles Platte Island is looking for a star Executive Chef that can bring this remote private island with 3 signature restaurants, and a myriad of private dining experiences to life.
You are no stranger to remote locations and have experience with the logistics, have a passion for home grown and home made cuisine, team empowerment and development, being a collaborative leader and guest interactions.
This opportunity for the right person is immense, leading a team of star culinary talents to wow guests from all over the world with personal and meaningful dining experiences across the island.
Position: Executive Chef
Location: Waldorf Astoria Seychelles Platte Island
Key Responsibilities:
Lead and inspire our culinary team to deliver exceptional dining experiences.
Develop and execute innovative menus that reflect the highest standards of culinary excellence.
Manage kitchen operations, including inventory, budgeting, and staff training.
Maintain the highest standards of hygiene and food safety.
Qualifications:
Proven experience as an Executive Chef in luxury resorts of the highest caliber.
Strong leadership and team management skills.
Exceptional creativity and a passion for culinary arts.
Excellent organizational, logistics and time management abilities.
Knowledge of the latest food trends and techniques.
Ability to thrive in a remote island setting and adapt to local resources.
What We Offer:
A unique opportunity to lead the culinary team at a world-renowned luxury resort.
Competitive salary and benefits package.
Accommodation and meals provided.https://jobs.hilton.com/apac/en/job/HOT0CKW3/Executive-Chef
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
【寿司職人 募集内容】 日本料理「十二颯」の寿司職人を募集致します。 美空間の寿司カウンターでは、国内のお客様はもちろん、海外からのお客様にも多くご利用いただいています。 素材本来の味を堪能していただけるよう工夫を凝らしたメニューを提供しています。 寿司カウンターでの、調理・接客業務、食材の管理、食材の発注 、下ごしらえ などを担当していただきます。 【求める要件】 寿司カウンターでの業務経験者（3年以上） What will I be doing? https://jobs.hilton.com/apac/en/job/HOT0CKOX/%E3%80%90Hilton-Tokyo%E3%80%91Sushi-Chef-Japanese-Restaurant-%22Junisoh%22
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