Head Waiter/ess

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Head Waiter/ess

The London EDITION is looking for its next Head Waiter or Head Waitress!

Would you like a job that gives you…

  • Late night/early morning taxi contribution up to £20
  • Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
  • £5 breakfast when staying in any of our European hotels
  • Discounted food & drink in all our restaurants and bars
  • Discounts for your friends and family
  • Refer-a-friend bonus
  • Wellness and mental health programmes
  • Flexible scheduling
  • World class training and development, including leadership development and WSET
  • Unlimited career opportunities (internationally and locally)
  • Half price cinema tickets
  • Specially curated discounts in thousands of shops
  • Amazing staff parties
  • …and much more

Are you looking for a place to work that inspires you, challenges you and makes you proud to come to work? A place where service comes from the heart, not from a handbook? A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests?

We are looking for a passionate, dedicated and service-oriented Head Waiter or Head Waitress to join the team at the award-winning restaurant Berners Tavern in The London EDITION hotel.

This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London’s Fitzrovia at The London EDITION. We bring together, in a delicate balancing act, the integrity and character of a historic building with a simple, sophisticated design sensibility, creating a seamless blend of charisma and ease.

As Head Waiter or Head Waitress you will:

  • Thrive off a busy service
  • Take charge of a section in the restaurant: taking orders, making recommendations and processing payments
  • Lead the Chef de Rang and Commis Waiters
  • Have an in-depth knowledge of food, drink and allergens
  • Communicate clearly with management and the Kitchen
  • Take responsibility for ensuring a seamless guest experience
  • …to name a few!

Our most successful Head Waiter or Head Waitress is someone who:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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