Located on the pristine shores of Phu Quoc Island, Rixos Phu Quoc is a luxury beachfront resort that brings the renowned Rixos all-inclusive hospitality experience to one of Vietnam’s most beautiful destinations. Combining world-class service, refined design, and vibrant lifestyle experiences, the resort offers guests an exceptional escape with premium accommodations, diverse culinary concepts, wellness facilities, and immersive entertainment.
As part of the globally recognized Rixos Hotels & Resorts, our team is dedicated to delivering outstanding guest experiences while fostering a dynamic and inspiring work environment. At Rixos Phu Quoc, we value passion, professionalism, and collaboration, empowering our colleagues to grow and thrive in a culture built on excellence in hospitality.
Position Summary
Rixos Phu Quoc Viet Nam is seeking an experienced and commercially driven Beverage Manager to lead all beverage and bar operations across the resort. Reporting directly to the Director of Food & Beverage, this role is responsible for operational excellence, beverage innovation, financial performance, guest satisfaction, and team leadership in line with Rixos’ luxury all-inclusive standards.
The Beverage Manager plays a key role in translating F&B strategy into daily execution, ensuring consistency, creativity, compliance, and profitability across all bars and beverage concepts.
Key Responsibilities
Beverage & Bar Operations
Leadership & Team Management
Beverage Program & Innovation
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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