The Hoxton Rome is our 10th Hoxton and boasts 192 bedrooms to suit any kind of stay. Enjoy a fresh pastry at Cugino, our relaxed café where you can soak up those Italian rays. Or drop into Elio, a restaurant designed to express the flavours, ingredients, energy and joyous hospitality of long and boozy meals with friends on holiday.
The Apartment or L’appartamento as we say locally, is our unique meetings & events space concept, consisting of 5 rooms connecting to our communal kitchen area.
More about us….
The Hoxton is a series of open-house hotels, each in a neighbourhood that we love. Ever since we opened our first hotel in Shoreditch, we’ve never just been about offering a bed for the night. We want to be more than that: proving style doesn’t need to be sacrificed for good value and providing a place where guests can hang out alongside the locals and submerse themselves in the neighbourhood with vibrant, welcoming public spaces.
What’s in it for you…
• Become part of a team that’s very passionate about creating great hospitality experiences.
• The annual salary will be defined in line with the statutory pay scale provided by the relevant CCNL, applying level D1;
• 26 days holiday (plus bank holidays), pension and life insurance(if applicable).
• Food on us during your shift.
• Enjoy a free night at The Hoxton and a meal for two when you first start with us.
• Training to get you settled into your role with ongoing development that helps you think, make and thrive to set you up for success at work.
• Time off to volunteer with one of our partner charities.
• Hox Hero and Nifty fifty, our rewards for going the extra mile and living our values.
• An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
• Regular team get togethers, from our High Fives to our (pretty special!) team parties – we know how to have a good time!
What you’ll do…
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
DUTIES AND RESPONSIBILITIES: Promote image of the restaurant by displaying impeccable manners, diplomacy and tact towards guests. Maintain constant flow of communication with and to the team. Serves food and beverage to guests in established service style and standard. Always recommends specials, meals, appetizers, and/or beverages to the guests in an upselling manner and answers […]
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