Commis II

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Commis II

Company Description

 

Fairmont Ajman is a beachfront 5-star hotel situated in Ajman, just 30 minutes away from the bustling metropolis of Dubai. Combining hospitality and elegance with a deep connection to our natural surrounds, Fairmont Ajman promises exceptional cultural, leisure and dining experiences in a truly spectacular setting. Featuring 252 guest rooms and suites complete with ample space and breathtaking views of the Arabian Gulf, Fairmont Ajman presents travelers with all the comforts of home, alongside world-class service.

 

Job Description

 

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Commis II, the care you devote to all aspects of food preparation will result in the creation of truly spectacular fare.

Key Responsibilities:

  • Assist the Chef de Partie and senior kitchen team with daily food preparation and production.
  • Prepare ingredients such as vegetables, meat, seafood, sauces, and other items according to recipes and instructions.
  • Support the preparation and presentation of dishes according to established standards.
  • Maintain proper portion control and minimize food wastage.
  • Ensure all food products are stored, labelled, and handled correctly.
  • Follow food safety, hygiene, and HACCP standards at all times.
  • Maintain cleanliness and organization of workstations, kitchen equipment, and storage areas.
  • Assist with receiving, checking, and storing kitchen supplies when required.
  • Ensure kitchen equipment is used safely and correctly.
  • Support the team during busy service periods and maintain efficient workflow.
  • Follow instructions from the Chef de Partie and other senior culinary team members.
  • Report any equipment issues, food quality concerns, or shortages to the supervisor.
  • Perform other duties related to the kitchen operation as assigned by management.
  • https://careers.accor.com/global/en/job/commis-ii-main-kitchen-in-fairmont-ajman-ajman-united-arab-emirates-jid-110834

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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