Assistant Food & Beverage Manager

Hotel that makes every moment matter

The centrally-located Novotel Makassar Grand Shayla provides everything the discerning traveller looks for in a hotel. After a day’s work in the business centre, or sightseeing around town, reap the benefits of a massage or a dip in the outdoor pool. With 4-star service and first-rate amenities, we have all your needs covered at Novotel.

• Support the daily operation of all Food & Beverage operations through the hotel.
• Assist with controlling departmental costs by assisting with stock control, ordering, inventory management and minimizing wastage.
• Coach, mentor and develop team members to build capability and deliver outstanding guest experiences.
• Ensure brand standards, service procedures and presentation standards are consistently achieved.
• Maintain high food safety, hygiene and workplace health and safety standards.
• Work collaboratively with all departments to ensure seamless service delivery.

• Previous leadership or supervisory experience within hotel Food & Beverage operations.
• A passion for delivering exceptional customer service and creating memorable guest experiences.
• Strong leadership and communication skills with the ability to motivate and inspire teams.
• Excellent organisational skills with the ability to prioritise in a fast-paced environment.https://careers.accor.com/global/en/job/assistant-food-and-beverage-manager-in-novotel-makassar-grand-shayla-makassar-indonesia-jid-114973