Job Description Reporting to the Director, Food & Beverage, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and engaging service Lead the F&B Outlets team in all aspects of the department and ensure service standards are followed Handle guest concerns and react quickly and professionally […]
Company Description At Fairmont, our passion is to connect our guests to the very best of our destinations. From the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary places, created by combining unique architecture, expressive decor and artistry, and magnificent features. […]
We are thrilled to present an exceptional opportunity to join our esteemed culinary team at the renowned Fairmont Olympic Hotel as a Cook II. This is a full-time position, mainly working dinner service in the staff cafeteria. As a Cook II, you will have the chance to learn and expand on your culinary skills while […]
Under the general guidance of the Director of Sales and Marketing (DOSM), the Director of Sales (DOS) is responsible for leading all proactive and reactive sales efforts, while directly overseeing the Group Sales team, Catering & Conference Services team, and supporting administrative staff. This role is responsible to enhance leadership presence on-property, ensuring alignment, accountability, […]
Why work at Fairmont Waterfront? Sustainability and community commitment – recognized with 5 Green Leaves Certification rating from Green Key Global since 2011 Empowering Women in Leadership – More than 50% of leadership team including Executive Level, are women Celebrating Diversity – our team represents over 60+ countries, fostering an inclusive and global community Strong Culture […]
