As a Pastry Commis Chef at Le Manoir aux Quat’Saisons you will be responsible for working as part of the Pastry team to consistently deliver Le Manoir’s standards in food production and service within the Pastry team. If you are looking to develop your skills and be part of the future of luxury, this is […]
Company Description Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and South America. […]
Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter. Job Description Planning and Organizing – with the F&B Manager Support the preparation of the hotel’s strategic and marketing plans, and the F&B Department […]
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