A Guest Service Agent – Concierge, you will serve as a key point of contact for Guests and VIP Guests throughout their stay at the hotel, providing information about the hotel and the local vicinity. A Concierge is responsible for managing the first impressions of our Guests and, therefore, must perform the following tasks to […]
An Assistant Food and Beverage Director supervises the managers of the specific food and beverage service areas to ensure the highest quality standards are met. Additionally, you will oversee the food and beverage budget and administer the food and beverage marketing program. What will I be doing? As an Assistant Food and Beverage Director, you […]
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description The Houseperson is responsible for supplying the Room Attendant with clean linens, maintaining the floor, and performing any assigned projects given by management, while adhering to company standards. Approach all encounters with guests and employees in […]
Description de l’entreprise Libérez votre potentiel! Lorsque vous franchissez les portes de notre hôtel, un monde d’opportunités s’offre à vous. Quelles que soient vos aspirations professionnelles, quelle que soit la façon dont vous souhaitez évoluer dans votre rôle, vous pouvez poursuivre votre passion au sein du Sofitel Montréal Le Carré Doré. Notre offre 3 […]
Job Description Primary Responsibilities Business Performance Prepare periodical department budget & forecast, manage all operational costs within budgets Monitor and control inventories for operating equipment including linen, crockery and glassware where applicable Prepare and analyze monthly P&L and month-end reports, identify deviation from business plan goals Participate in management meetings to review progress towards […]
