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Associate – Engineering

Job for: Locals

POSITION SUMMARY   Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility […]

India

Front Office Manager

Job for: Locals

Front Office Manager Protea Hotel Fire & Ice! Durban Umhlanga Ridge   JOB SUMMARY   Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to carry out procedures […]

South Africa

Service Technician

Job for: Locals

Previous jobNext job JOB DESCRIPTION JOB PURPOSE STATEMENT This varied and busy role will involve routine and reactive repair as well as general maintenance of the building and its assets. As part of the Engineering department, you will assist the team that looks after our customers both internal and externally. RESPONSIBILITIES  Carry out assigned tasks, including […]

Australia

Maintenance

Job for: Locals

EXPLORE MARRIOTT – Office Coordinator for the Maintenance Department  Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Grosvenor House Located on Park Lane in the heart of Mayfair, our distinguished 5-star hotel offers exceptional accommodation, epicurean delights and sweeping views over Hyde Park. This grand 5-star hotel celebrated its 90th anniversary in 2019. JW […]

United Kingdom

Commis

Job for: Locals

JOB DESCRIPTION ヒルトン大阪直営 日本料理レストランでの調理業務です。 調理スタッフとしてキッチンでのスムーズな運営に従事していただきます。お客様に美味しくお食事を召し上がっていただくことはもちろんですが、安全・衛生管理もとても重要となり、スタンダードを理解、遵守していただきます。 • スタンダードレシピに基づき料理を作る • 毎日の食材発注、納品を確認する(食材の量・品質も含め) • 個人的衛生とキッチンの衛生を高いレベルで保つ • 食材の管理 • レストラン営業中の料理の補充 • キッチンの清掃、片付け、消毒 ・ホテルや、レストラン、結婚式場での調理経験が1年以上ある方 ・ホスピタリティ業界への興味 ・チームワークを重視する方、多様性をもってメンバーとスムーズに協業できる方  Savehttps://jobs.hilton.com/apac/en/job/HOT0B502/%E3%80%90Hilton-Osaka%E3%80%91Japanese-Kitchen-Commis-First-Commis-%E6%97%A5%E6%9C%AC%E6%96%99%E7%90%86%E8%AA%BF%E7%90%86-%E3%82%B3%E3%83%9F-%E3%83%95%E3%82%A1%E3%83%BC%E3%82%B9%E3%83%88%E3%82%B3%E3%83%9F-Front-Line

Japan

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