Hilton Orlando is looking for a talented Part-Time Barista to join their team in Scratch Market! This is the hotel’s 24-hour gourmet marketplace that specializes in all things comforting and freshly made: the finest freshly ground Espressos and Coffees and gourmet, whole-leaf teas. Snack on pastries, sandwiches, pizzas and sides made from scratch in our kitchen […]
Assist running the pastry section of the kitchen Ensure excellent quality throughout the dessert offerings Bring creativity to the pastry offerings Supervise and coordinate all pastry and dessert preparation and presentation Plan production to facilitate daily requirements Develop appropriate seasonal menu offerings Manage food cost controls to contribute to Food and Beverage revenue Ensure compliance […]
JOB DESCRIPTION The Signia by Hilton Orlando Bonnet Creek and Waldorf Astoria Orlando are looking for their next Bakery Supervisor to join the culinary team! These two one-of-a-kind properties boast 12 different dining outlets. The ideal candidate will have a strong bakery background, specializing in danishes, croissants, pastries, specialty breads, and other high-quality baked goods from scratch. This individual will […]
Want to learn more? Hotel Website, Instagram, Facebook In this role, you will be overseeing the day-to-day operations of Baldi, our new Italian Tuscan Steakhouse. You will report directly to the Restaurant General Manager and directly overseeing 55-60 Front of House Team Members. The ideal candidate must be an exceptional leader with a passion for […]
Come join the team at DoubleTree by Hilton San Jose! We’re less than five minutes from San Jose International Airport via free shuttle and ten from downtown San Jose. We offer over 56,000 sq. ft. of meeting space, and five dining options. Be part of a team that was ranked #1 on Great Places to Work and […]
