Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food […]
A Painter is responsible for painting, maintaining and repairing surfaces of the building, furniture, rooms and equipment throughout the facility in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Painter, you would be responsible for painting, maintaining and repairing surfaces of the building, furniture, […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.
