Accor is a global hospitality leader with more than 45 brands and over 5,700 hotels worldwide, recognized for pioneering service, innovation, and a culture centered on people and meaningful guest experiences . Its portfolio spans luxury to economy, including iconic brands such as Fairmont, Sofitel, Raffles, Novotel, and ibis, serving travelers across more than 110 countries . Fairmont Dallas, part of Accor’s luxury portfolio, is an iconic hotel located in the heart of the Dallas Arts District. The property features 545 elegantly appointed guest rooms and suites, with over 73,000 square feet of flexible meeting space. Its prime location places guests’ steps from world‑class dining, shopping, museums, entertainment venues, and the Central Business District, making it one of the city’s premier destinations for both business and leisure travelers.
The Assistant Director of Banquets is responsible for supporting the strategic leadership, daily management and overall performance of the Banquet Department at Fairmont Dallas.
This position ensures the consistent delivery of exceptional luxury banquet experiences while maintaining operational excellence, financial discipline, colleague engagement and guest satisfaction.
The Assistant Director is accountable for effective labor planning, expense management, service standards, colleague training and development, equipment stewardship and the seamless execution of banquet functions.
Working collaboratively with Culinary, Catering, Conference Services and other hotel departments, the Assistant Director ensures that events are delivered in accordance with approved Banquet Event Orders, contractual commitments and Fairmont service standards.
The position requires a proactive, hands-on leadership approach, strong business acumen, effective communication and the ability to anticipate operational challenges while identifying opportunities to improve profitability, service quality and team performance.
ESSENTIAL JOB FUNCTIONS
General Operations and Service Standards
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, you’ll do that every time you come to work. As a Hostess (Arabic Speaker), you’re not just overseeing the seamless execution of daily banquet operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make […]
As a Food and Beverage Attendant, you will be responsible for upholding the highest quality standards for the food and beverage (Food and Beverage) operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. You will work with your Team Members to deliver a high quality service experience that […]
We are looking for a passionate Floor Manager to be part of our team for our Il Bambini Club. Il Bambini Club is brings its joyful trattoria spirit from Paris to London! A celebration of Italian generosity and colourful design, Bambini is all about live music, shared feasts, and a carefree atmosphere. We’re looking for […]
Company Description Hotel Woolstore 1888 – Handwritten Collection, part of the prestigious Accor group, is one of Sydney’s most distinctive heritage hotels. Located in the vibrant Darling Harbour precinct, the hotel seamlessly blends rich history with contemporary design, creating a unique industrial-chic experience enhanced by modern and pop art influences. Originally built in 1888, […]
Company Description Company Description Fairmont Waterfront redefines hospitality with Pure Coastal Luxury. Our award-winning hotel, nestled on Vancouver’s stunning waterfront, is consistently celebrated by top publications like Conde Naste Traveler and recognized as a Great Place to Work® Canada for a second consecutive year. We are Industry leaders in sustainability & embody our commitment to […]
