Barista

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Company Description

 

The FAENA Movement is a journey of art, culture, and community. Rooted in the soulful traditions of the South and elevated by imaginative design, our culture celebrates authentic hospitality and transformative experiences. We create spaces where dreams are brought to life—through bold ideas, meaningful collaboration, and a deep sense of purpose.

As we continue our expansion into the Kingdom of Saudi Arabia, FAENA The Red Sea will mark a new chapter—visionary in spirit, exceptional in execution. We’re building more than a hotel; we’re shaping a world of beauty, wonder, and connection. If you’re driven by creativity, excellence, and a desire to be part of something extraordinary, we invite you to help bring this vision to life.

 

Job Description

 

JOB OVERVIEW 

The Barista is responsible for preparing and serving coffee, espresso, tea, and specialty beverages with precision and warmth. This role requires excellent attention to detail, strong product knowledge, and the ability to create memorable guest interactions in a fast-paced environment. The Barista also supports the cleanliness, inventory, and presentation of the café or coffee service area.

 

DUTIES AND RESPONSIBILITIES 

  • Prepare espresso-based drinks, teas, and specialty beverages according to exact recipes and standards.
  • Ensure consistent quality, presentation, and timely delivery of all beverages.
  • Deliver warm, attentive, and knowledgeable service to enhance the guest experience.
  • Maintain a clean, organized, and fully stocked workstation throughout service.
  • Monitor and replenish inventory of coffee, milk, syrups, and related supplies proactively.
  • Operate espresso machines, grinders, and brewing equipment safely, reporting any issues promptly.
  • Uphold all food safety, hygiene, and sanitation standards.
  • Process guest orders and payments accurately using the POS system.
  • Demonstrate strong product knowledge of coffee beans, brewing methods, teas, and specialty beverages to confidently recommend and upsell.
  • Personalize service by engaging with guests and, where appropriate, using names.
  • Communicate effectively with team members to ensure smooth and efficient service flow.
  • Assist with setup before service and breakdown/cleaning after shifts.
  • Prepare mise en place in advance to support peak service periods.

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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