An Assistant Outlets Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service.
Employment Type: Full-Time
Schedule: Full flexibility required — shifts may include AM, PM, and weekends based on operational need
Pay: $58,000 – $63,000 annually.
What will I be doing?
As an Assistant Outlets Manager, you will oversee all Food and Beverage operations including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting and Kitchens to ensure quality and service by performing the following tasks to the highest standards:
What are we looking for?
An Assistant Outlets Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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