Recognized as the #1 Best Canadian Hotel in Travel + Leisure’s 2024 World’s Best Awards, Fairmont Empress is located in Victoria, BC, overlooking the city’s sparkling Inner Harbour. A Forbes recommended and MICHELIN key hotel that offers 431 beautifully appointed guest rooms and suites, Fairmont Spa with signature West Coast experiences, and Q at the Empress featuring Pacific Northwest cuisine, an award-winning wine list, and regionally focused cocktail culture. World-famous Tea at the Empress is served in the Lobby Lounge with stunning harbour views.
The magnificent property completed a $60+ million restoration in 2017 that celebrated its proud history while moving the hotel into a new era of modern luxury and transforming the iconic property into a must-visit destination. In 2023, the property introduced a revamped Fairmont Gold Experience, including a major renovation to the Fairmont Gold floor. 88 Fairmont Gold rooms and a newly renovated lounge are ready to accommodate guests. Located on Vancouver Island, Canada’s Castle on the Coast is the ideal starting point to explore British Columbia’s stunning natural and expansive beauty. Historic Hotels Worldwide recognizes the property’s prestigious grounds as the Top 25 Most Magnificent Gardens in the World.
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It is the preferred destination on the Costa del Sol for golf lovers, boasting a privileged location surrounded by some of the seven best golf courses in Europe. It features 152 rooms and 36 suites, along with exceptional facilities including three outdoor swimming pools, private gardens, a Kids’ Club, a 3,500 m² spa and fitness […]
Job Description In-Room Dining Server As an In-Room Dining Server, you will be an ambassador for exceptional service and cuisine that are hallmarks of our dining experience. Your warm, personal attention and knowledge of our outstanding food and beverage offerings makes guests feel unique and valued. This is a full-time, seasonal position, starting in June 2026. Rate of […]
Finance Planning Ensure to perform the various activities like menu costing, menu pricing and introducing or changing of menus according to the Food and Beverage Department’s requirements. Prepare monthly listing of slow moving and obsolete items and recommend further action People Management Establish and maintain seamless co-ordination & co-operation with all departments of the hotel […]
Your purpose will be: To support the seamless behind‑the‑scenes operation of Fairmont Cheshire The Mere by maintaining immaculate cleanliness, organisation, and efficiency across all back‑of‑house areas. The Back of House Attendant ensures that kitchens, stewarding zones, corridors, and operational spaces reflect the same level of care and excellence as guest‑facing areas. Through precision, reliability, and […]
Bedrijfsomschrijving Kom werken bij Accor, waar het leven bruist van passie! Als pionier in de kunst van verantwoorde gastvrijheid verzamelt de Accor Groep meer dan 45 merken, 5.600 hotels, 10.000 restaurants en lifestylebestemmingen in 110 landen. Hoewel elk merk zijn eigen persoonlijkheid heeft, waarin je jezelf echt kunt vinden, delen ze allemaal een gemeenschappelijke […]
