Ayudante de cocina

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Ayudante de cocina

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

 

 

About the location:

Four Seasons Resort Mallorca at Formentor, perched on the spectacular Formentor Peninsula and surrounded by panoramic views of the Mediterranean and the stunning landscape, first opened its doors in August 2024 following an extensive restoration and renovation of the historic property, originally inaugurated in 1929 on a vast private estate. After its successful debut, the resort will reopen to guests in March 2025, reaffirming its status as a unique destination of luxury and elegance on the island.

 

 

Sobre el puesto
Como ayudante de cocinero/a , apoyarás al equipo culinario para ofrecer experiencias gastronómicas excepcionales, asistiendo en la preparación y presentación de platos de alta calidad. Este puesto de nivel inicial es ideal para personas apasionadas que buscan desarrollar su carrera culinaria en un entorno refinado y dinámico. Bajo la supervisión de chefs senior, adquirirás experiencia práctica, desarrollarás tus habilidades técnicas y contribuirás al buen funcionamiento diario de la cocina.

 

Lo que harás

  • Preparar alimentos con calidad constante según los pedidos de los clientes, siguiendo recetas, así como los estándares de producción, porciones y presentación.
  • Manejar, mantener y limpiar adecuadamente el equipo de cocina, incluyendo procesadores de alimentos, batidoras y hornos.
  • Mantener una estación limpia y eficiente.
  • Tener un sólido conocimiento de las normas de higiene y seguridad alimentaria, así como un completo dominio de los diferentes cortes de cuchillo.
  • Etiquetar y fechar todos los envases de alimentos y rotarlos según las políticas establecidas.
  • Determinar la preparación necesaria, sacar alimentos del congelador y preparar la línea de trabajo.
  • Devolver todos los alimentos no utilizados a las áreas de almacenamiento designadas.
  • Gestionar y priorizar las tareas durante el turno.

 

Lo que aportas

https://careers.fourseasons.com/us/en/job/REQ10344250/Ayudante-de-cocina-All-Day-Dining-Restaurant-Four-Seasons-Resort-Mallorca-at-Formentor

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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