Banquet Captain

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Banquet Captain

If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel, and chef-driven restaurant to create a unique and welcoming opportunity.

Wage starting at $19/hour plus tips.

Join our Flock!

 

 

Job Description

 

Reports To: Banquet Manager

General Purpose: The Banquet Captain leads the event staff during a specific event, ensuring that Banquet Servers and Bartenders can operate efficiently while providing exceptional guest-focused service.

Specific Responsibilities:

  • Meets client needs and exceeds client expectations to execute each event successfully.
  • Creates a positive and motivated atmosphere for teammates.
  • Provide leadership support to banquets and catering teams.
  • Develops and maintains a good working relationship with guests, groups, and teammates from other departments.
  • Communicate verbally and in writing with the Banquet Manager and Kitchen team to secure all details/tools necessary to execute events. Assists with maintaining lines of communication between B&C and hotel/restaurant/etc.
  • Knows and understands procedures, terminology, and techniques used in the B&C department.
  • Demonstrates knowledge of ingredients of all food and beverage items served and available for a function.
  • https://careers.accor.com/global/en/job/banquet-captain-in-21c-museum-hotel-bentonville-bentonville-united-st-jid-65346

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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