Banquet Server

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Desert romance meets outdoor adventure. Experience timeless beauty in our adobe casitas with a backyard full of saguaro cacti, dramatic valleys and the iconic Pinnacle Peak. Discover Scottsdale’s vibrant Native American art, history and Old West lore. With the property as your adventure basecamp, explore the nearby area, including two championship golf courses a quick shuttle away. Locally inspired spa treatments, a bi-level pool and authentic Southwest cuisine set the stage for a restorative desert escape.

About the role:

The Four Seasons Resort Scottsdale is in search of a talented Banquet Server (On Call) to join our team. The Banquet Server is responsible for ensuring the needs of the guests are fully attended to in a function setting. This includes; gathering and transporting all supplies needed for the set-up of a function, setting all tables and back-of house prep space according to service standards, preparing the proper mis-en place for any event, and serving all food and beverage components according to the standards set forth by Four Seasons.

What you will do:

• Provide dependable, punctual, and enthusiastic service at all times.
• Comfortable lifting and carrying heavy trays and furniture based on the needs of the function.
• Offer pre-determined menu selections to each table
• Maintain knowledge of  each selection’s, origin, taste, and preparation method
• Communicate guest orders including any special needs or requests to the Banquet Manager or kitchen
• Check completed kitchen orders with the guest’s original order
• Transport items to the guest table in a timely manner to ensure proper food quality.
• Assist in set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order.
• Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.
• Breakdown, clean and set-up of tables, buffets, and food stations

What you bring:

• Experience working in hotel/resort Banquet setting (Luxury experience preferred)
• Ability to carry up to 25 lbs over head continuously
• Ability to stand/walk up to 8 hours per shift.
• Valid Maricopa County Food Handler’s card

​What we offer: 

• Energizing Employee Culture where you are encouraged to be your true self!
• https://careers.fourseasons.com/us/en/job/REQ10362341/Banquet-Server