Barman

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Responsibilities for set-up, mixing of drinks, service and clean-up for bar functions. In so doing, is expected to     direct all effort towards gust satisfaction, the achievement/maintenance of division standards, and profit maximization.

SCOPE / BUSINESS CONTEXT

  • A Full Time position based at Al Maha Desert Resort and Spa, The Luxury Collection
  • Number of Direct Reports – 03
  • Titles of Direct Reports – Senior Barman, Team Leader, Restaurant Manager
    • Minimum of 2-year experience of a similar position within a five star hotel

CANDIDATE PROFILEExperience:

Skills and Knowledge

  • Thorough beverage knowledge
  • Sales Person – Ability to suggest and up sell
  • Friendly and outgoing
  • Basic Computer Skills

Education or Certification

  • Diploma or degree in hotel management
  • Bartender Certificate

SPECIFIC DUTIESThe following are specific responsibilities and contributions critical to the successful performance of the position:

  • Punch in, as schedule, ready to work and according to Grooming Standards.
  • Check for captain for required set up and type of service assignment.
  • Have bar set up “ready to go” 15 minutes before operation is schedules to start.

This involves: An adequate supply of following (to last through the duration of the function, if possible). Ice, water, mixer, all ingredients necessary for preparing drinks. Glasses, garnishes, napkin and side towel. Matches/ashtrays cigarettes.

  • Perform cashier duties, if required. This involves handling tickets and cash as per Marriott International Food and Beverage SOP.
  • Prepare and serve drinks as per Marriott standards, policies procedures using a jigger as all times.
  • Never leave your bar during a function unless properly relieved by another bartender or the captain/maître d.
  • At all times the bar area should be maintained in a clean and organized condition. Practice “clean as you go”.
  • After function is over and guest have left the room, breakdown and thoroughly clean the bar.
  • Ensure the proper storage of liquor, fruit and equipment, all liquor to be secure.
  • To comply with all local laws and regulations.
  • To report issues or requirements to the supervisors.
  • When requested, is ready to work as a waiter/waitress as well.
  • To have a clean uniform and impeccable personal grooming in compliance with company standards.
  • To be at the assigned work area, in uniform, and ready to work at the time that is scheduled.
  • All Event Operations bartenders will be required to completely familiarize himself with the location of each of the function rooms and related areas.
  • To introduce one’s self to the guest on one’s station and project a warm cheerful, enthusiastic desire to be of service.
  • To wear a name tag as part of the proper uniform, as well as no excessive jewelry to be worn while working.
  • To comply with all safety regulations and company policies as outlined in the Employee’s handbook.
  • To assist customer whenever possible.
  • To perform all other reasonable as requested by the management.
  • https://careers.marriott.com/barman/job/33AD418E0A343544E3E6B4B64341919D

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Banquet Manager

Job for: Locals

The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Banquet Manager to join the Food & Beverage team!     Located on 40 acres of lush tropical gardens, this Forbes 4-Star, AAA 4-Diamond property is consistently ranked among the world’s best resorts with 780 rooms, 100,000 square feet of banquet space, and […]

United States

Catering Manager

Job for: Locals

After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking an Catering Manager to unveil a new era of luxury which embodies the spirit of New York City. With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment […]

United States

Banquet Captain

Job for: Locals

The DoubleTree by Hilton Cedar Rapids Convention Complex is a chic downtown hotel attached to the Alliant Energy PowerHouse and  is 2 blocks from Cedar River. 350 First has spectacular views of Cedar Rapids or the Cedar River as guest dine for breakfast, lunch or dinner. Now seeking highly motivated people with a heart for service and attention […]

United States

Director of Food and Beverage

Job for: Locals & Expats

Vignette Collection is a diverse group of luxury hotels with a fresh focus, offering guests a more authentic and thoughtful way to travel. We’ve created a collection brand that gives guests and colleagues an inspiring new choice. One that puts people at the heart of everything we do, to reframe luxury hospitality for the better. Our hotels are […]

United Arab Emirates

Host/Hostess

Job for: Locals

Waldorf Astoria is looking for a Lead Host / Hostess to join the Food and Beverage Team in Park City! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. This includes a 3-meal restaurant, seasonal pool restaurant, and […]

United States
0
    0
    Your Cart
    Your cart is empty