Bartender

At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—it’s an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite you to join a team that specialises in transforming stays into enchanting tales. We take immense pride in creating a playfully elegant and meaningful experience for both our guests and ourselves. Our commitment to fostering a workplace culture that values diversity, encourages professional growth, and recognises individual contributions ensures that each team member feels appreciated and empowered in their role. Apply now to embark on a career that transcends expectations and celebrates the art of hospitality.

SCOPE OF POSITION

St James Bar is one of London’s leading luxury cocktail destinations. In May 2026, the bar was awarded a One Pin by The Pinnacle Guide, recognising excellence in its drinks programme, guest experience, and hospitality standards. This achievement reflects the team’s commitment to innovation, creativity, and world-class service.

As a Bartender at St James Bar, you will play a key role in creating memorable experiences for our guests. With an in-depth knowledge of cocktails, spirits, wines, and luxury service, you will prepare and serve drinks with flair, professionalism, and creativity, ensuring the highest standards of hospitality in every interaction.

RESPONSIBILITIES

• Prepare and serve a wide variety of beverages to the highest standards, including cocktails from the signature menu and bespoke guest requests.
• Deliver personalised and engaging service, building rapport with guests and ensuring a welcoming atmosphere.
• Be conversant in the use of the Micros system, following operational procedures and Sofitel’s standards of service.
• Maintain cleanliness and organisation of the bar area at all times, following health, safety, and hygiene regulations.
• Assist in the creation and refinement of cocktail recipes and presentation, contributing to seasonal and signature menu development.
• Monitor inventory and restock bar supplies as required; assist in monthly stock takes.
• Process payments accurately using POS systems and follow cash handling procedures.
• Work collaboratively with the bar and floor team to ensure seamless service during all shifts.
• Maintain knowledge of hotel services and facilities, promoting them where appropriate. Ensure you have a thorough understanding of and adhere to laws and regulations regarding licensing, food safety, health & safety & fire regulations.
• Relate naturally and warmly with guests—genuine interaction is at the heart of the St James Bar experience, requiring flexibility and attentiveness in every aspect of service.
• Collaborate effectively with the wider bar and floor teams to ensure a seamless and high-quality guest journey.