Bartender

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Office Address
Confidential information
Phone
Confidential information
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Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Bartender

Hilton Anatole is looking for their next JadeWaters Bartender.

Texas-sized event space meets resort pool fun in Dallas! When guests stay at the Hilton Anatole, just north of Dallas, they’ll find an entertainment complex designed to relax and delight, an outdoor pool complex with slides and a lazy river, an award-winning fitness club, a spa, dining options, and more!

***The ideal candidate is a bright, energetic team player that brings at least (2) years of bartending experience and is comfortable working in a dynamic, family friendly, high-volume environment.

JadeWaters schedule of operations:

February 27th – March 5th: Fridays and Saturdays 3PM – 7PM and Sundays 11AM – 5PM

March 6th – March 20th: Open every day for Spring Break 11AM – 9AM

March 21st – May 24th: Fridays and Saturdays 3PM – 7PM and Sundays 11AM – 5PM

May 25th (Memorial Day) through the rest of the summer:  Open every day 11AM – 9AM

What will I be doing? 

As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner
  • Mix and garnish beverages according to recipe and portion control standards
  • Present and serve beverages to guests
  • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
  • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers
  • Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Cut, store and ensure product quality of all beverage-related perishables
  • Respond professionally to inebriated guests, as needed

The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

  • Access to pay when you need it through DailyPay
  • Medical Insurance Coverage – for you and your family
  • Mental health resources including Employee Assistance Program

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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