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L’hôtel Ibis Paris Porte d’Italie, situé à Gentilly (94), est un établissement de 283 chambres doté d’un espace dynamique incluant un restaurant, un bar, un espace de travail et des salles de séminaire. Il se veut un lieu culturel et convivial, pensé pour que chaque moment passé soit mémorable, que ce soit pour le […]
Job Description Reporting to the Director of Banquets, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and engaging service Lead and manage the Banquet team in all aspects of the department and ensure service standards are followed Address guest concerns and react quickly and professionally […]
Job Description Reporting to the Banquet Beverage Manager, responsibilities and essential job functions include but are not limited to the following: Responsibilities Consistently offer professional, friendly and engaging service Assist guests regarding menu items in an informative and helpful way Mix drinks and control the beverage stock as per guidelines Have full knowledge of […]
Descripción del empleo El sommelier selecciona los vinos que mejor se adapten a los platos propuestos en el menú. Es el encargado de realizar el maridaje RESPONSABILIDADES CLAVE: -Hacer recomendaciones en el menú de bebidas, maridaje. -Contacto con los proveedores. -Creación de carta de vinos, teniendo en cuenta las preferencias del cliente y […]
Located in the heart of Canada’s capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Banquets Coordinator. What Is In It For You • Wonderful company culture – our colleagues are at the heart of all that we do • Food […]
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