Kickstart your culinary Hilton career as Breakfast Demi Chef de Partie at Hilton Rotterdam!
If you answered yes to all the above, then this position is really for you! At Hilton Rotterdam, every early morning is a possibility to learn, grow and to become an expert in hospitality!
Key requirements
What does your day as a Breakfast Demi Chef de Partie look like? Your shift starts at 05:00 throughout the week and in the weekends. When you start your shift, you coordinate together with your colleagues the preparation and the execution of the breakfast service, to ensure all guests have a perfect start of the day! During the breakfast you will coordinate and replenish the buffet, keep the buffet area neat and clean and prepare egg dishes at guest’s request. When the breakfast service is over, you will work on the mise-en-place for the coming breakfast shifts, lunches and groups. Together with your colleagues you prepare the lunch/diner for the Team Members of Hilton Rotterdam. After 13:00 your shift is over and you can enjoy your leisure activities!
Who are you? Your friends describe you as the person who enjoys arranging the early breakfasts, the real early bird and the organizer of the group with a passion for taking initiative!
What do we offer?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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