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JOB DESCRIPTION A Line Cook is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel’s continuing effort to deliver outstanding service and financial profitability. What will I be doing? As a Line Cook, you would be responsible for preparing, maintaining and monitoring quality control for hot food items in […]
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality […]
The iconic Washington Hilton is looking for their next Cook III to join their culinary team! Find this 1,000+ room historic hotel within blocks of Dupont Circle, boasting four different dining options and over 118,000 square footage of event space! The ideal candidate will possess a minimum of one year of line cook experience in […]
JOB DESCRIPTION The Hilton Cleveland Downtown is looking for their next Stewarding Supervisor to join their talented team! Soaring 32 stories with stunning views of Lake Erie, Hilton Cleveland Downtown is located in the heart of downtown with 600 modern guest rooms, and upscale amenities like an indoor pool and rooftop bar. Connected to the […]
The historic Washington Hilton is seeking a full-time pastry cook to join their culinary team! This 1107-room property is within blocks of Dupont Circle and Adams Morgan, with The White House and National Mall less than two miles away! The ideal candidate for this position will possess previous experience working with pastry in either a hotel or standalone […]
