Chef De Partie – Breakfast

Start your day where others holiday.

Novotel Sunshine Coast Resort & Sunshine Coast Convention Centre is one of the region’s most iconic coastal destinations, set across 36 hectares of natural surrounds with a private lagoon, sandy beach and over 370 guest rooms. From relaxed resort stays to large-scale conferences and events for up to 1,400 guests, this is a fast-paced dynamic environment where no two days are the same.

At the heart of the resort’s dining experience is Sola Bar & Restaurant, delivering fresh vibrant Italian-inspired cuisine in a relaxed coastal setting. From early morning breakfast service to high-volume events, our kitchen team is passionate about quality consistency and creating memorable guest experiences.

As part of Accor, you’ll join a global hospitality network with opportunities to grow your career, develop your skills and be part of a team that values creativity collaboration and excellence.

We’re seeking a motivated and experienced Chef de Partie – Breakfast to join our kitchen team in a full-time role.

This is a fantastic opportunity for an early riser who thrives in a fast-paced environment and takes pride in delivering high-quality breakfast service. You’ll take responsibility for your breakfast section, ensuring consistency efficiency and exceptional presentation while supporting the wider kitchen team across service.

Working alongside a passionate team, you’ll play a key role in setting the tone for the guest experience each day.

What you’ll do

• Lead and manage your breakfast section, ensuring smooth and efficient service
• Prepare and present high-quality breakfast dishes across buffet and à la carte offerings
• Maintain consistency, quality and presentation standards at all times
• Support menu development with fresh seasonal ideas
• Mentor and guide junior team members
• Ensure compliance with food safety and hygiene standards
• Contribute to a positive high-performing kitchen culture

• Trade qualified chef with experience in a similar role
• Strong breakfast or high-volume service experience preferred
• A passion for quality produce and well-executed dishes
• Excellent time management and organisational skills
• A proactive hands-on approach with attention to detail
• Ability to thrive in a fast-paced team-focused environment
• Flexibility to work early mornings, weekends and public holidays

Why work for Accor?

Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries, the career development opportunities are endless.

Benefits Your Wayhttps://careers.accor.com/global/en/job/chef-de-partie-breakfast-in-novotel-sunshine-coast-resort-sunshine-coast-austr-jid-91189