As Commis 1, Pastry & Bakery Kitchen, you will be responsible for the following duties:
- Washes and peels ingredients in order for them to be used in the production of dishes.
- Ensure that all mise en place is prepared to the highest quality as per standards set by the superiors.
- Ensure the set up and replenishment of buffets.
- Assist superiors in the pickup of requisition and in organizing it in the corresponding storage.
- Inform superior of ingredient quantities when the stock levels are low and ensures there are always enough for the day to day usage.
- Store ingredients in dedicated containers, making sure that they are best preserved and labelled according to standard.
- Cleans and sanitizes the working surfaces, tools, utensils and working area before and after usage as per food safety standard.
- Report cleanliness and maintenance issues of the kitchens and stewarding area to and support daily checks done by his superiors.
- Adhere to strict personal hygiene standards at all times.
- Ensure to follow through the food safety safe and sound standard set by Mandarin Oriental Hotel and in accordance’s to the UAE’s Municipality rules and regulation.
- Ensure customer satisfaction in accordance to the MOHG Legendary Quality Experiences (LQEs), the MOHG Pillars and the respective service standards of MOQA.
- Work as part of the team and assist other colleagues if required.
- Support other outlets and banquet if requested by superiors.
- Attend and participate in all required meetings and training as scheduled.
- Perform any other reasonable duties as required by the superiors.
As Commis 1, Pastry & Bakery Kitchen, we expect from you:
- High School qualification or equivalent.
- Degree or Higher National Diploma in Hospitality/Culinary art is preferred.
- A minimum 1 year of culinary experience working as Commis 1 in a Pastry & Bakery is preferred.
- Basic experience in handling and preparing food, including specialty dishes like pizza, is required.
- Ability to work long hours with a strong focus on operational excellence.
- Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 15 kg without assistance.
- Basic knowledge of the kitchen tools and utensils in order to perform the specific tasks.
- Knowledge of basic food hygiene is preferred.
Our commitment to you:
- Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
- MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
- Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
- A competitive salary and benefits packages
https://careers.mandarinoriental.com/jobs/commis-1-pastry-bakery-dubai-united-arab-emirates-90e37a35-458c-432f-8b13-09860f627a5c
