ビュッフェのみでなく、夏季限定のプールサイドBBQの提供やルームサービスオーダーも取り扱っているオールデイダイニングレストラン「アマハジ」にて調理業務全般を行って頂きます。
主な業務内容
・仕込み ・調理 ・盛り付け
・厨房内片付け
・HACCPに基づく衛生的な食材管理やキッチンエリアの管理
As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Cook will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:
募集条件
・ホテル内レストランや、高水準のレストラン専門店での調理業務のご経験をお持ちの方
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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