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Join the buzz of working at the airport and join Accor’s food and beverage operation at the Qantas Lounges Brisbane
Reporting to our Executive Chef, you will work with our large, vibrant group of experienced culinary professionals at the Qantas Lounges Brisbane. This role will include working at both the domestic and international airport lounges.
This permanent part-time role is an ongoing 4-5 day week position.
Our Lounges at the domestic and international airport terminal operate between 3:00am – 1:00am
As a Commis Chef, you will be an integral part of the kitchen brigade, crafting culinary excellence – Preparing dishes with precision, following recipes and maintaining portion control to create flavors that impress.
What you’ll be doing:
Proven experience working in a busy, kitchen and exposure to an a la carte dining experience is an advantagehttps://careers.accor.com/global/en/job/commis-chef-qantas-lounge-brisbane-in-qantas-lounges-by-accor-brisbane-brisbane-airport–jid-89140
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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