Cook 2

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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What’s in it for you?

  • An inclusive, empowering, and positive workplace, where we place people at the heart of everything we do
  • The only luxury hospitality group to be awarded Great Place to Work® Canada
  • The opportunity to have fun at work alongside passionate hoteliers
  • The opportunity to live, work and play across the world through our employee travel and internal transfer programs
  • Complimentary duty meal in our colleague dining room
  • Complimentary uniform laundering
  • Complimentary hotel stay for two through our BE OUR GUEST program
  • Employee benefit card offering discounted room and food & beverage rates at Fairmont & Accor properties worldwide
  • Ability to make a difference through our Corporate Social Responsibility activities, like Sustainability and DEI Committees
  • A comprehensive benefits package including extended medical, dental, vision, life insurance, and disability benefits
  • A company-matched pension plan and ability to enroll in the Group Registered Retirement Savings Plan (GRSP)
  • 30% reimbursement for TransLink monthly passes or YVR Employee Parking pass
  • Full wage of $33.25/hour following the successful completion of your probationary period

 

Job Description

 

Cook 2
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with Fairmont Vancouver Airport and join our kitchen team.

What you will be doing:

  • Food preparation and cooking, plating, presentation
  • Able to interpret a BEO and will ask superior for guidance
  • Strong knowledge of quantities needed for service and upcoming volumes
  • Able to write a thorough and complete prep list
  • Can identify any ergonomic issues or hazards in kitchen and seek guidance on how to remedy
  • Consistently offer professional, engaging and proactive service while supporting fellow colleagues
  • Assist in the preparation and service of all food items for a la carte and/or buffet menus, according to hotel recipes and standardshttps://careers.accor.com/global/en/job/cook-2-in-fairmont-vancouver-airport-richmond-canada-jid-91910

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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