The beautiful GALLERYone, a DoubleTree Suites by Hilton is seeking a full-time cook I to join their culinary team! This 231-room property is located on the intracoastal waterway, less than a five-minute walk from Galleria Fort Lauderdale and a half mile from the beach!
The ideal candidate for this position will possess a minimum of 3 years’ cooking experience working on all stations in either a hotel environment or a full-service restaurant!
Shift Pattern: candidates should be available to work both AM and PM shifts as needed, any day of the week/weekends/holidays as needed
Pay Rate: $22.80 per hour
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
What will I be doing?
As a Cook I, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
https://jobs.hilton.com/apac/en/job/HOT0C7ZT/Cook-I-GALLERYone-DoubleTree-Suites-by-Hilton
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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