Cook I

Bring the Skill. Bring the Flavor. We’ll Bring the Opportunity!

Nestled just steps from the pulse of Downtown Nashville, The Bankers Alley blends modern comfort with the city’s rich culinary and music heritage. We’re searching for a passionate, skilled Cook 1 who’s ready to grow their craft in a kitchen known for elevated Southern flavors, creative presentation, and warm hospitality.

    What Makes Us Unique

At The Bankers Alley, we’re more than a kitchen—we’re part of the Nashville experience. Guests stop in after exploring Broadway, catching a show, or traveling to Music City for the first time. Every dish you create becomes part of their story. Here, you’ll work with a team that values local inspiration, fresh ingredients, and consistent, high-quality execution.

A Cook I is responsible for preparing cold food items in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.

What will I be doing?
As a Cook I, you would be responsible for preparing cold food items in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards
• Maintain cleanliness and comply with food sanitation standards at all times
• Manage guest orders in a friendly, timely and efficient manner
• Ensure knowledge of menu and food products
• Stock and maintain designated food stations(s)
• Visually inspect all food sent from the kitchen
• Practice correct food handling and food storage procedures according to federal, state, local and company regulations

What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

https://jobs.hilton.com/apac/en/job/HOT0C4UD/Cook-I-The-Bankers-Alley-Hotel-Nashville-Tapestry-Collection-by-Hilton