Cook I

Hilton Anatole is seeking an experienced Cook I to join their team at Media Grill + Bar!

As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of excellence in hospitality.

We are seeking an energetic individual who is career driven, with a positive approach to hospitality. If you’re ready to take your career to the next level, apply now and join our team at Hilton Anatole!

Check us out: Hilton Anatole | Media Grill + Bar

As the ideal candidate, you will:

• Have a solidified knowledge of culinary preparation and execution
• Have previous experience in a professional production kitchen
• Have a detail-oriented approach to your work
• Have previous experience working in a time-sensitive atmosphere

What will I be doing?

As a Cook I, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare food items according to designated recipes and quality standards
• Maintain cleanliness and comply with food sanitation standards at all times
• Manage guest orders in a friendly, timely and efficient manner
• Ensure knowledge of menu and all food products
• Stock and maintain designated food station(s)
• Visually inspect all food sent from the kitchen
• Practice correct food handling and food storage procedures according to federal, state, local and company regulations
• Prepare requisitions for supplies and food items, as needed

https://jobs.hilton.com/apac/en/job/HOT0CCJA/Cook-I-Media-Bar-and-Grill-Hilton-Anatole

https://jobs.hilton.com/apac/en/job/HOT0CCJA/Cook-I-Media-Bar-and-Grill-Hilton-Anatole