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Our busy culinary team is in search of a FULL TIME Dishwasher/Steward to join us. This position requires a flexible schedule, with the ability to work varied shifts and days, based on business need. Previous dishwashing or related experience helpful. What will I be doing? A Utility Steward is responsible for operating the dishwasher to […]
A Breakfast Chef with Hilton Hotels and Resorts is responsible for ensuring that breakfast and the buffet are prepared and presented to deliver an excellent Guest and Member experience while assisting with food cost controls. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the […]
Am Gate zu den Bergen zum Gipfelstürmer werden Als größtes Airporthotel der Alpen bieten wir alle Vorzüge eines 5-Sterne Hotels und haben es uns zur Aufgabe gemacht unsere Gäste schon zwischen Terminal 1 und 2 des Münchner Flughafens mit moderner bayerischer Gastlichkeit zu begeistern. Der große und moderne Veranstaltungsbereich des Hauses verfügt über 30 […]
A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef […]
Junior Sous Chef is responsible for creation of menus and standard recipes maintain and control production of the highest quality products, supervising the Colleagues in efficient manner, strive to keep the working hours to the most efficient. Without compromising quality, maintain hygiene and safety standards as per company guidelines. Create a departmental culture of […]
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