We are seeking Food and Beverage Attendants to join our team at the newly refurbished, upscale Oaks Queenstown Shores Resort. Be part of one of Queenstown’s most exciting F&B launches, delivering unique dining experiences with panoramic Lake Wakatipu views. Under the guidance of legendary Chef Gerhard Gerber, our menu showcases seasonal New Zealand produce, including fresh seafood, premium meats, and organic vegetables, paired with a curated selection of New Zealand’s finest wines and global distilled spirits.
As a key member of our team, you will contribute to creating memorable dining moments for our guests. Your responsibilities will include:
If you are dedicated to providing unparalleled service, excel in a team-oriented environment, and take pride in creating unforgettable guest experiences, we would love to welcome you to our team!
To succeed in this role, you will demonstrate:
At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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