F&B Coordinator

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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F&B Coordinator

Company Description

 

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.

 

Job Description

 

MAIN SCOPE OF JOB

Responsible for providing comprehensive administrative and coordination support to the Food & Beverage Department, ensuring efficient daily operations, accurate information flow, proper documentation, and effective coordination between F&B management, outlets, colleagues, and other hotel departments.

The position handles confidential administrative matters, staff records, attendance, reports, meetings, correspondence, and general office administration while supporting the F&B leadership team in delivering operational and service excellence.

KEY DUTIES & RESPONSIBILITIES

  • Provide day-to-day administrative and coordination support to the F&B Department.
  • Manage incoming correspondence, emails, documents, and departmental communication.
  • Prepare, compile, distribute, and maintain F&B reports, records, forms, and documents.
  • Coordinate meetings, prepare agendas where required, and record meeting minutes.
  • Maintain an organized and up-to-date filing system and departmental database.
  • Coordinate and follow up on pending actions and ensure relevant information is communicated to concerned parties.
  • Prepare documents and information required by the EAM F&B / F&B Manager.
  • Maintain F&B staff attendance records and support leave administration.
  • Maintain and update F&B notice boards and internal communication materials.
  • Coordinate office supplies and stationery requirements for the F&B Department.
  • Support the coordination of staff training, performance assessment, development, and promotion processes.https://careers.accor.com/global/en/job/f-and-b-coordinator-in-rixos-phu-quoc-island-vietnam-phu-quoc-vietnam-jid-105748

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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