F&B Opportunities

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It’s the perfect work/life combination.

We are looking for dynamic and passionate individuals to join our Front of House teams for our Vermillion Room.

Available Opportunities Include:

• Sever
• Food Porter
• Host

Starting Rate: $16.89 per hour – $18.14 per hour, this is dependent on the position.

We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years.

Job Duties Include: 

Server:

• Maintain quality and timeliness of service and practice effective up selling and suggestive selling techniques to drive outlet revenue
• Maintain accurate billing, cash handling and float procedures

Food Porter:

• Transporting food from the kitchen to the dining room in a quick and efficient way
• Assist guests regarding menu items in an informative and helpful way

Host:

• Complete Daily Operations (i.e. opening and closing duties, daily cleaning, dining room preparation, moving and arranging tables and chairs, reservation bookings, confirmations and cancellations, coordinating FOH and BOH with regards to services, guests, allergies, VIPs, etc.)
• Meet, greet and seat guests and maintain daily floor plans to suit forecasted guest and staffing levels
• Perform call backs to guests and update reservations information in Open Table
• Assign tables and control flow of service at the door with reservations and walk-in guests

Your Skills & Qualifications:

• Must have Pro-Serve Certification for Alberta prior to your start datehttps://careers.accor.com/global/en/job/vermillion-room-f-and-b-opportunities-casual-in-fairmont-banff-springs-banff-canada-jid-82042