The Munich Marriott City West sets new benchmarks and standards in meetings & events. Inspired by the Bavarian lifestyle and with 398 guest rooms and suites and nearly 5000 sqm of public space, including a state-of-the-art conference center, customized and first-class event needs are put into practice. The upscale concept includes the Italian Assoluto restaurant & Vineria with open show kitchen, the Assoluto Deli and the westhub Lounge & Bar, offering an outstanding culinary offering combined with warm hospitality in a stylish ambience. Our guests are also delighted by the spectacular roof terrace and MClub Lounge with panoramic views over the city, all the way to the Bavarian Alps. The hotel is located in the lively Westend, centrally located in the immediate vicinity of Munich’s Old Town and within walking distance of the famous Oktoberfest grounds.
JOIN OUR HOTEL TEAM!
… as F&B Service Staff for our Cloud 6 Rooftop Bar at Munich Marriott City West!
This winter, our spectacular rooftop bar Cloud 6 Rooftop Bar transforms into a magical alpine-inspired winter wonderland. Surrounded by cozy gondolas, curling lanes, festive decorations, warming fire pits and the aroma of mulled wine, hot cocktails and winter treats, we create unforgettable moments above the rooftops of Munich.
Who we are looking for…
You are a passionate host who enjoys creating memorable experiences for guests. Whether serving a perfectly prepared Glühwein, explaining our winter specialties, or creating a welcoming atmosphere in our rooftop winter village, you bring warmth, energy and professionalism to every interaction.
You enjoy working in a dynamic environment, love being part of a team and are ready to make this winter season something truly special.
What are your responsibilities are…https://careers.marriott.com/f-b-service-staff-m-f-d-winter-season-rooftop-bar/job/P1-7434769-0
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel’s operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. You will get immersed in Marriott’s culture and business and find your […]
JOB SUMMARY Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and […]
POSITION SUMMARY The successful candidate will join the F&B Front department. Together with the other supervisors, they will act as the main point of contact between management and operational staff. They will work across different shifts and services, depending on operational requirements. We are looking for someone currently in a similar role with solid experience […]
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from […]
